{"id":34788,"date":"2020-04-02T11:57:35","date_gmt":"2020-04-02T11:57:35","guid":{"rendered":"http:\/\/sp3.zory.pl\/?p=34788"},"modified":"2020-04-02T13:24:05","modified_gmt":"2020-04-02T13:24:05","slug":"oto-pierwsze-przepisy","status":"publish","type":"post","link":"https:\/\/sp3.zory.pl\/?p=34788","title":{"rendered":"CIASTO"},"content":{"rendered":"<p><span style=\"color: #538135; font-family: arial, helvetica, sans-serif; font-size: 12pt;\">S\u0142odziusia babusia <\/span><\/p>\n<p><span style=\"font-family: arial, helvetica, sans-serif; font-size: 12pt;\">SK\u0141ADNIKI:<\/span><\/p>\n<ul style=\"list-style-type: square;\">\n<li>\n<p><span style=\"font-family: arial, helvetica, sans-serif; font-size: 12pt;\">340 g m\u0105ki tortowej<\/span><\/p>\n<\/li>\n<li>\n<p><span style=\"font-family: arial, helvetica, sans-serif; font-size: 12pt;\">250 g cukru<\/span><\/p>\n<\/li>\n<li>\n<p><span style=\"font-family: arial, helvetica, sans-serif; font-size: 12pt;\">4 jajka<\/span><\/p>\n<\/li>\n<li>\n<p><span style=\"font-family: arial, helvetica, sans-serif; font-size: 12pt;\">250 g mas\u0142a lub margaryny<\/span><\/p>\n<\/li>\n<li>\n<p><span style=\"font-family: arial, helvetica, sans-serif; font-size: 12pt;\">1 \u0142y\u017ceczka proszku do pieczenia<\/span><\/p>\n<\/li>\n<li>\n<p><span style=\"font-family: arial, helvetica, sans-serif; font-size: 12pt;\">1 cytryna<\/span><\/p>\n<\/li>\n<li>\n<p><span style=\"font-family: arial, helvetica, sans-serif; font-size: 12pt;\">cukier puder<\/span><\/p>\n<\/li>\n<\/ul>\n<p><span style=\"font-family: arial, helvetica, sans-serif; font-size: 12pt;\"><br \/>\nPRZYGOTOWANIE:<\/p>\n<p>1. Cytryn\u0119 sparzy\u0107 we wrz\u0105tku i osuszy\u0107. Na tarce zetrze\u0107 ca\u0142\u0105 sk\u00f3rk\u0119 i wycisn\u0105\u0107 z niej sok. Ca\u0142o\u015b\u0107 po\u0142\u0105czy\u0107.<\/p>\n<p>2. Mas\u0142o utrze\u0107 mikserem z cukrem na g\u0142adk\u0105 mas\u0119, dodaj\u0105c co jaki\u015b czas po jednym jajku.<\/p>\n<p>3. Do masy przesia\u0107 m\u0105k\u0119 wraz z proszkiem do pieczenia, wymiesza\u0107, po czym doda\u0107 sok i sk\u00f3rk\u0119 z cytryny. Wszystkie sk\u0142adniki po\u0142\u0105czy\u0107.<\/p>\n<p>4. Ciasto przela\u0107 do pod\u0142u\u017cnej formy (ok. 30&#215;10 cm) tzw. keks\u00f3wki, wcze\u015bniej wy\u0142o\u017conej papierem do pieczenia lub posmarowanej t\u0142uszczem i obsypanej bu\u0142k\u0105 tart\u0105.<\/p>\n<p>5. Piec w nagrzanym piekarniku do 180 st C przez 40 min. do &#8222;suchego patyczka&#8221;. Po upieczeniu posypa\u0107 cukrem pudrem. Smacznego \ud83d\ude42<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>S\u0142odziusia babusia SK\u0141ADNIKI: 340 g m\u0105ki tortowej 250 g cukru 4 jajka 250 g mas\u0142a lub margaryny 1 \u0142y\u017ceczka proszku do pieczenia 1 cytryna cukier puder PRZYGOTOWANIE: 1. Cytryn\u0119 sparzy\u0107 we wrz\u0105tku i osuszy\u0107. Na tarce zetrze\u0107 ca\u0142\u0105 sk\u00f3rk\u0119 i wycisn\u0105\u0107 z niej sok. Ca\u0142o\u015b\u0107 po\u0142\u0105czy\u0107. 2. Mas\u0142o utrze\u0107 mikserem z cukrem na g\u0142adk\u0105 mas\u0119, [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[28],"tags":[],"class_list":["post-34788","post","type-post","status-publish","format-standard","hentry","category-aktualnosci"],"_links":{"self":[{"href":"https:\/\/sp3.zory.pl\/index.php?rest_route=\/wp\/v2\/posts\/34788","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sp3.zory.pl\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sp3.zory.pl\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sp3.zory.pl\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/sp3.zory.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=34788"}],"version-history":[{"count":10,"href":"https:\/\/sp3.zory.pl\/index.php?rest_route=\/wp\/v2\/posts\/34788\/revisions"}],"predecessor-version":[{"id":34812,"href":"https:\/\/sp3.zory.pl\/index.php?rest_route=\/wp\/v2\/posts\/34788\/revisions\/34812"}],"wp:attachment":[{"href":"https:\/\/sp3.zory.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=34788"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sp3.zory.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=34788"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sp3.zory.pl\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=34788"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}